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A strange Seder: this one is vegan... and has bread

Only in California: a couple have created a vegan Seder, or Veder.

March 22, 2013 08:00
Some vegan Pesach ‘macaroons’, whipped up by Gary Smith and his wife Kezia Jauron for their Veder service

By

Marcus Dysch,

Marcus Dysch

2 min read

If you think preparing your kitchen for Pesach is a challenge, imagine how much more difficult the festival is for those who avoid not only chametz, but also meat, fish and all dairy products.

For vegans, a Seder plate featuring a tofu version of a lamb shank or chicken neck, is not an unfamiliar sight.

But an enterprising California couple have now gone further, devising a fully vegan Seder – or “Veder”.

Gary Smith and his wife Kezia Jauron came up with the idea after struggling with the practicalities of Pesach food preparation for vegans in their Los Angeles suburb.

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