Living the Dolce Vita in Venice

Memories of vinous Venice persist. Warm weather is now (mostly) with us, so that means glasses of
Prosecco, one of the wines of the moment for its fresh, uncomplicated citrus flavours. Distinguished examples sell for £11-£13 or so, but few are better value than Tesco Simply Prosecco (£6.99), so cheap that you won’t mind dumping berries or crushed white peach flesh into a glass.

Prosecco tends to operate in a quality range from acceptable to very good. The range for Soave, the Veneto’s most famous white wine, is more like wretched to wonderful. Drink industrial Soave and you wonder why the wine was invented.

Drink Pieropan La Rocca 2011 and you wonder why anyone would drink anything else. All the hallmark stone-fruit flavours are here, and with much more besides. Not cheap: around £25 from Majestic and numerous independents. But this is one of the four or five best examples of Soave.

And finally: nothing to do with Venice, but a perfect warm-weather wine. Ernst Loosen is one of the best known producers in the Mosel valley, and Dr L Riesling is his consistently excellent entry-level wine. Melony lushness and a touch of sweetness that makes it a great wine for spicy foods.

At Booths, Majestic and Tesco, but cheapest from Asda for just £5.78. Way too cheap. Drink it in the Piazza San Marco. Oops! I meant to say: your garden.