Cook: 40 minutes

Serves: 8

Coconut cream is now kosher for Pesach. This cake is quick to prepare and makes a delicious family-friendly dessert or cake for afternoon tea.

Ingredients

Name: Anytime blueberry bake for Pesach
Prep time: 15 min
Cook time: 40 min
Yield: 8
Ingredients: 3 tbsp coconut cream 200g ground almonds 6 tbsp honey/ maple syrup ½ tsp baking powder Zest of lemon Juice of ½ lemon 1 tsp vanilla extract 3 eggs, beaten 350g frozen mixed berries – defrosted and drained Topping: 2 tbsp fresh blueberries

3 tbsp coconut cream

200g ground almonds

6 tbsp honey/ maple syrup

½ tsp baking powder

Zest of lemon

Juice of ½ lemon

1 tsp vanilla extract

3 eggs, beaten

350g frozen mixed berries – defrosted and drained

Topping:

2 tbsp fresh blueberries