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A toxic affliction

Last year, teenager Hannah Sugars developed anorexia. This is her heartfelt message to others at danger of falling under its powerful spell

July 2, 2021 09:45
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Knife and fork tied with measuring tape, concept of strict food restrictions
5 min read

It is beyond my comprehension that our society is continually glamorising eating disorders, that so many still hold the belief that skinny is synonymous with healthy.

I was diagnosed with anorexia in March 2020, but my disordered thinking had begun many months before that. At that time I was knee deep in GCSE revision with the promise of a rewarding summer ahead — only for everything to go into stasis overnight. I had no purpose, and no goals —  I’d lost control of my life, and I sought it elsewhere.

In losing over a quarter of my body weight, in depriving myself of nourishment and fuel, I did what may well have been irredeemable damage to my body. Perfectionism is a slippery slope; to be brutally candid, the best anorexic is the dead anorexic. It took the prospect of spending  the Christmas period and my birthday in hospital to open my eyes to my self-inflicted tragedy.

In seeking control over one area of my life, I lost control of all areas of my life. In losing weight, I lost the ability to feel contentment and compassion. Maintaining relationships and the numb indifference that accompanies starvation are simply incompatible; human interaction was far beyond my capabilities. A malnourished brain meant that I was invariably detached and distant, all-consumed by a constant state of heightened anxiety. I was ‘dead behind the eyes’, present in the flesh but my soul was an absentee.  I was devoid of personality and zest for life, suffering  unceasing exhaustion.