If you are investing in your Pesach kitchen equipment here are a few ideas
March 14, 2018 21:18
I hate clothes shopping. I have zero desire to browse the rails. I’d much rather be cruising the aisles of a supermarket or, even better, a kitchen store. I could spend hours in Lakeland ogling cake tins, household cleaning potions and foodie gadgets.
On a recent trip to Copenhagen, one of the highlights — other than getting to hang out with a very dear friend and see The Killers live on stage — was perusing the range of kitchen goodies in their main department store, Illum.
Scandi design is so stylishly simple, but sadly, not cheap. With hand luggage only, I was limited to a few souvenirs, and other than LEGO bits for the mini-Fressers, picked up a lovely wooden board — perfect for serving smoked fish and sauces — and a cute trivet-type thing. I know it sounds unexciting, but I’d rather be looking at those in my kitchen than wafting around in a Danish designer frock. I also picked up a gorgeous jar of sea salt.
So, at this time of year, you won’t find me fretting over my Seder menu, I’ll be planning which kitchen items I can add to my Pesach provisions.
Here are four items I’d be happy to add to my kitchen this Passover:

Once the kitchen is sorted I can get on with planning what to cook in it. And sharing plenty of recipes.
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