Oh to be Richard Caring. Not only is the restaurant entrepreneur planning a huge expansion of his already sizeable empire, he has someone else doing the legwork. His chief executive Des McDonald told the Evening Standard he was working to expand the £200m annual turnover of Mr Caring’s high-profile portfolio, which includes The Ivy, Scott’s and Annabel’s, by around 20 per cent a year, suggesting it could become a half-a-billion business within five years. Mr Caring believes the recession provides buying opportunities.
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