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Gefiltefest: Eat, drink, listen, cook, share and be merry

Founder Michael Leventhal sets out his stall for this year's celebration of Jewish food

May 15, 2014 15:05
The Gefiltefest 2013 cook-off (left to right) Simon Goldhill, Josh Zaitchek, Clive Lawton (judge), Eran Tibi, Giancarlo Caldesi (judge)

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Anonymous,

Anonymous

1 min read

This year will mark the fifth Gefilte-fest festival. The first, in October 2010, was organised in just six weeks and attracted 200 visitors.

That has more than tripled - last year's festival at the London Jewish Cultural Centre attracted more than 600 people and this year we expect more again as well as more than 25 food stalls.

Food matters to Jewish people. Eating is more than a necessity or casual enjoyment; it is a regular expression of our culture, philosophy, history and, for some, our spirituality.

The festival, sponsored by the JC, seems also to have inspired others across the globe. Communities around the world are hosting events based on the Gefiltefest model. People have started to appreciate that food is an important way of uniting groups to celebrate our history and culture.