Life

Deli delight for this Essex girl

Have you missed hanging out at a deli? Miranda Levy sings the praises of a Chigwell institution

June 24, 2021 21:11
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hot latte coffee in take away paper coffee cup, ready to go coffee.
2 min read

As the Great Unlock (stutteringly) continues, much of the chat is about the resumption of hospitality. In non-Jewish society, there is breathless anticipation of ordering a pint directly from the bar again, or sipping sangria on a Spanish beach.

For we Jews, however, it’s about sitting down in a deli with a bagel/beigel (the proper Essex pronunciation) and a fish ball.

The relationship of Jews and food is an old and well-chewed-over subject. The stereotype is that we live to eat: alcohol is more of a goyische pursuit. (Which isn’t surprising, given our first taste of booze was Palwin’s No 5 at the family seder table, though I’ve been surprised at the way some unlikely acquaintances put away the whiskey on a Friday night.)

This newest delaying of ‘Freedom Day’ is an irritation. Weddings are again being postponed; a close friend has had to delay her son’s barmitzvah for the third time. But, for others, the watershed date has already arrived: May 17, when we were finally allowed to sit inside cafés and delicatessens again.

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