Community

‘The United Synagogue’s food bank was set up during Covid, but we realised it was a long-term need’

The JC hears all about the United Synagogue’s thriving chesed department

March 13, 2026 13:17
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3 min read

Sharon Daniels is the head of the chesed and volunteering department at the United Synagogue. She is based in Borehamwood, tutors at the Open University, and has previously worked with the organisation RSY-Netzer, the Reform Jewish youth movement.

In recent years, the US has introduced a slew of successful Chesed (meaning “loving kindness”) projects, including a purpose-built “Chesed Hub” to provide weekly food parcels and Singing for Memory, a music programme oriented towards people with dementia and their families. In the run-up to Pesach, the organisation is running the Chief Rabbi’s Chesed Appeal between March 15 and 17.

What led you to the chesed and volunteering department at the US?

I have always volunteered and worked in the community, through my teenage years and onwards. I love the work and the impact it has on people, and what I get out of it. This was an opportunity to shape care and welfare across the communities of the United Synagogue.

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