Food

Sea bass, potatoes and tomato salad
Now that spring seems finally to be around the corner, this colourful and light supper dish is perfect for week night entertaining.
- The food in-Spector
The food in-Spector
- NOF The secret chef of M&S
NOF The secret chef of M&S
- French-Canadian leads Middle East whisky boom
French-Canadian leads Middle East whisky boom
- From legal eagle to Challah Mummy
From legal eagle to Challah Mummy
- Hamantaschen 101
Hamantaschen 101
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French-Canadian leads Middle East whisky boom
David Zibell, born in Paris and raised in Montreal, now produces six different whiskies after relocating to the Golan Heights
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From legal eagle to Challah Mummy
Why would a Cambridge graduate and high-flying tax lawyer give it all up to braid challah?
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When Passover is over
If you've over shopped, here are my top tips for using up the surplus matzah meal, ground nuts and other staples
- Taking up smoking
Taking up smoking
Aviation lawyer by day, self-taught gourmet cook by night, Andrew Krausz's smoked meats are a hit with foodies
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Make an omelette without breaking hens
When we reflect so deeply on what it means to be free from oppression at this time of year, we ought to give some thought to the lives these chickens lead.
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Seven Ideas To Spice Up Your Passover
The contents and layout of the Seder Plate may be fixed by time-honoured tradition, but that doesn't mean you can't introduce a little welcome variety around the edges!
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Mum's the word (in the kitchen)
To celebrate Mother’s Day, Nadine Wojakovski asked three professional food writers how their mothers influenced their love of food
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Supervised Passover products interactive list
Plan your Pesach shopping with our easy-to-use guide to supervised ingredients and brands
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From Tibet to Vietnam, a kosher quest
For Rabbi Akiva Padwa of the KLBD, nowhere is too far to ensure kashrut.
- Hamantaschen 101
Hamantaschen 101
With so many schools closed or closing early today, it's the perfect chance to get baking.
- Fabulous hamantaschen
Fabulous hamantaschen
Although traditionally filled with poppy seeds, here’s a selection of some hamantaschen with more adventurous ingredients
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New flavours to cherish
Anne Shooter has tapped into the change in our Shabbat meals in her new book
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A recipe for love
Forget internet dating, a little time in the kitchen may be the way to find that special someone
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Bagel quest: taste test
Which bagel tastes the best? Daniel Sugarman found a friend on Twitter and set out on a quest.